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Sustainability and Horticulture - 21HT - Sustainable Agriculture
Program Overview
Catalog Description
Natural areas management is the practice of land restoration using the scientific principles of restoration ecology and conservation biology. Regional ecology of prairie, savanna, woodland and wetland ecosystems is emphasized. Students will gain experience in floristic identification and monitoring, landscape assessment, and practices of land management such as invasive species control and prescribed burning. Course-work includes extensive field trips and work in various field situations.
Program Title
Sustainable Agriculture Cert
Plan Code
Sustainability and Horticulture - 21HT
Award Type
Certificate
Division
Total Hours for Completion
19 credit hours