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Sustainability and Horticulture - 21HT - Sustainable Agriculture

Program Overview

Catalog Description

Natural areas management is the practice of land restoration using the scientific principles of restoration ecology and conservation biology. Regional ecology of prairie, savanna, woodland and wetland ecosystems is emphasized. Students will gain experience in floristic identification and monitoring, landscape assessment, and practices of land management such as invasive species control and prescribed burning. Course-work includes extensive field trips and work in various field situations.

Program Title

Sustainable Agriculture Cert

Plan Code

Sustainability and Horticulture - 21HT

Award Type

Certificate

Total Hours for Completion

19 credit hours

Free Form Requisites

2022-2023 CLC Catalog