Leadership and Management in Health Information Management
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Course Information
Course Description
This course introduces students to the basic principles of supervision as applied to the health information profession. The elements and concepts related to leadership and organizational management including human, financial, and physical resources are included.
Minimum Credit Hours
2
Maximum Credit Hours
2
Lecture - Lab Hours
(1-2)
PCS Code
1.2
Requirements
Prerequisite: HIT 115 (C or better) and admission into the HIT program. Course fee