Nutrition and Biochemistry
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Course Information
Course Description
The course provides the students with a foundation of the fundamental principles of oral biochemistry, and biochemistry. Emphasis will be placed on nutrition and the effects of nutrition on the oral cavity and supporting structures of the teeth, and assessment of patient's nutritional needs.
Minimum Credit Hours
2
Maximum Credit Hours
2
Lecture - Lab Hours
(2-0)
PCS Code
1.2